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Tuesday

BOLU KETAN HITAM

Bahan :
  • Air Kelapa Muda
  • Santan Kental
  • Tepung ketan hitam 1/4 kg
  • Gula Pasir 60 gr
  • Telur 2 butir
  • Minyak Kelapa
Cara Pembuatan:
  1. Kocok gula Pasir dan telur
  2. Masukan tepung ketan dan sedikit garam
  3. masukan air kelapa muda sesuai selera dan minyak kelapa, aduk sampai rata
  4. Siapkan dandang untuk mengukus, beri daun pandan dan daun jeruk untuk aromanya
  5. Masukkan adonan dalam loyang yg telah diolesi minyak kelapa
  6. Kukus sampai matang, angkat.
  7. Keluarkan dari cetakan dan siram dengan santan kental agar dapat langsung meresap.
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